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Viticulture & Enology Technology Certificate
Program of Study

C15430

Fall Semester

 

Lecture

Lab

Credit

VEN 135

Introduction to Viticulture

3

2

4

VEN 132

Wines of the World

1

2

2

 

Semester Total

4

4

6

Spring Semester

 

 

 

 

CIS 110

Introduction to Computers

2

2

3

VEN 138
or

VEN 133

Vineyards Est. and Dev.
or

Introduction to Wine making

3

0

3

 

Semester Total

5

2

6

Fall Semester

 

 

 

 

VEN 285
or
VEN 287

Winery Operations
or

Vineyard Operations

3

2

4

 

Elective (or COE)

2

0

2

 Semester Total

5

2

Total

18

View Course Descriptions

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